Grm Novo mesto - centre of biotechnology and tourism

Ljubljana

Herbalist/herb grower

Slovenian

4

I-VET

Formal

The course teaches it's students how to plan and organize their own work in a work environment and keep up a high quality of work, how to work with machines, energy and time, how to use modern technology for needs in the herb market, how to grow, maintain and use herbs, how to pick herbs in the nature and more.

herbalism, herb growing, horticulture

N/a

National vocational qualification certificate

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herbalism skills, herb growing skills, herb care skills

Crop and livestock production

At least elementary education.

Candidates will be able to: autonomously plan and organise their own work in the working environment in accordance with work quality standards applying in the herbalism field, make responsible and economical use of machines, devices, equipment, materials, energy and time, ensure their own safety and the safety of other participants in the work process and protect the environment and the property of the enterprise, work responsibly, enterprisingly and ethically, communicate with various stakeholders, observing the principles of successful communication, use modern information and communication technology and software for the needs of the herb growing sector, grow plant stock in a protected space, grow herbs in a protected space and outdoors, harvest crops, gather herbs in the wild, carry out finishing, primary processing and drying of herbs, store, pack and mix dry herbs, prepare traditional herbal preparations, sell herbs and traditional herbal preparations.