School of Horticulture and Visual Arts Celje

Location
Celje
Educational program name
Florist
Language
Slovenian
EQF level
4
I-VET / C-VET
I-VET
Modality
Formal
Short Summary
Students are trained to work in floriculture companies. They make floral arrangements and decorations from different types of cut flowers, greenery and pot plants, which they know how to care for and maintain. With the knowledge they acquire during their training, they can find employment in florists, garden centres and flower boutiques.
Keywords/Topics
florist, horticulture, decoration
Cost
N/a
Certification
Final examination certificate
Start date
2022-09-01
Duration
3 years
Key skill set
floral arrangement skills, basic horticulture skills, work organization skills
Category
floriculture and gardening
Entry conditions
Elementary school education or lower vocational education
Learning outcomes
Certificate holders will be able to: plan and organise their own work, plan and sketch floral arrangements and decorations in a space in various design styles, select, prepare and use materials and aids to make various floral products, select, prepare and use various types of cut flowers, greenery and pots for making floral arrangements and decorations, make floral arrangements and decorations in a space for various occasions, taking account of trends, and tending them, make basic and supplementary arrangement materials, store and maintain cut flowers, greenery and arrangement materials, make simple calculations and market florist products and services, cooperate in a group and communicate with co-workers and customers, use information and communication technology to search, process and evaluate data in one’s work, act responsibly at the work place to ensure one’s own safety and health at work and to protect the environment, Elective: making wedding flower arrangements and decorations, making funeral and memorial displays, making arrangements, bouquets and floral containers depending on their purpose. Certificate holders supplement their key vocational knowledge and abilities with key general knowledge in line with national standards.