Faculty of Agriculture, University of Zagreb
Lokacija
Zagreb
Ime izobraževalnega programa
Specialist training of analysts to determine the botanical origin of honey
Jezik
Croatian
EQF level
/
I-VET / C-VET
C-VET
Modalnost
Informal
Kratek povzetek
To teach participants analytical methods for determining the botanical origin of honey
Ključne besede/teme
Agriculture, honey
Stroški
EUR 690.16 (+ VAT)
Certificiranje
Certificate for the completion of the program
Začetni datum
On request
Trajanje
66 hours
Nabor ključnih veščin
Recognize and analyze honey and its main components
Kategorija
Beekeeping
Vstopni pogoji
VSS (high vocational education) and SSS (secondary vocational education)
Učni izidi
Explain the origin of honey and describe its composition and physical properties; Recognize the basic honey plant species; Prepare a sample of honey for melissopalynological analysis; Recognize the basic types and structure of pollen grains in honey; Interpret the results of melissopalynological analysis; Interpret the basic physical and chemical parameters of honey; Interpret the results of honey analysis using infrared (IR) spectroscopy (FTIR-ATR spectrum recording technique); Recognize the basic types of honey; Rank samples within the same type of honey according to sensory properties; Recognize the flaws of honey; Determine the proportion of water and measure the electrical conductivity in honey.