Junta de Andalucía, IES Emilio Canalejo Olmeda
Lokacija
Montilla
Ime izobraževalnega programa
Basic Professional Degree in Food Industries
Jezik
Spanish
EQF level
3
I-VET / C-VET
I-VET
Modalnost
Formal
Kratek povzetek
Participation in the packaging of food products, paying attention to health and hygiene standards. maintenance of packaging equipment, comply with product quality standards
Ključne besede/teme
food industries, food packaging
Stroški
Free
Certificiranje
Professional certificate
Začetni datum
September 2022
Trajanje
2000 hours
Nabor ključnih veščin
Food industry, food business
Kategorija
Food production and processing
Vstopni pogoji
1) Age: among 15 and 17,
2) Second year of high school completed,
3) Agreement from parents or legal guardians.
Učni izidi
In this course, the student learns how to do basic activities in the food industry, such as the packaging of food products, the application of health and hygiene rules, do cleaning and hygiene of work areas, of the equipment and facilities of the food industry, waste collection and disposal, maintenance of machines for food use, all calculating the risks of environmental pollution.