Junta de Andalucía, Centro IFAPA Venta del Llano
Location
Mengíbar
Naziv obrazovnog programa
Oil characterisation. Introduction
Jezik
Spanish
EQF razina
3
I-VET / C-VET
C-VET
Modalitet
Informal
Kratki sažetak
Short course on olive oils: quality and factors that influence it, regulation, sensorial analysis
Ključne riječi/teme
olive oil, quality
Cijena
Free
Kontakt
Certifikacija
Certificate or diploma of attendance and/or achievement
Datum početka
2022-06-27
Trajanje
01/07/2022 (30 hours)
Skup ključnih vještina
Knowledge of the quality of extra-virgin olive oil
Kategorija
Crop and livestock production
Uvjeti za ulazak
No entry conditions
Ishodi učenja
Knowledge on the quality of olive oils and factors that affect it