Kmetijsko gozdarski zavod Maribor

Ubicación
Maribor
Nombre del programa educativo
Fruit expert meetings within JS for fruit production and other experts associations, for the year 2022
Idioma
Slovenian
Nivel EQF
/
I-VET / C-VET
C-VET
Modalidad
Informal
Resumen breve
Fruit processing technology (Possibilities of fruit processing; Processing apples into apple juice and vinegar, and drying fruit). Additional activity on the farm (Good hygiene practice at fruit processing). Display "Processing of apples in cider". juice" - mobile line of the KGZS Institute New town; Processing apples into jams and compote.
Palabras clave/Temas
fruit processing, supplementary activity on farms
Costo
Contacto
https://www.kmetijski-zavod.si/Portals/0/Novosti_Nasveti/2022Strokovna%20sre%C4%8Danja%20v%20okviru%20JSsad%20in%20%20drugih%20strokovnih%20zdru%C5%BEenj.pdf?ver=2022-01-21-062012-583
Certificación
n/a
Fecha de inicio
october
Duración
Conjunto de habilidades clave
Fruit processing and storage skills
Categoría
fruit farming and viticulture
Condiciones de entrada
/
Resultados de aprendizaje
Candidates will be able to use different fruit processing technologies