PUBLIC OPEN UNIVERSITY ČAKOVEC
Ubicación
Čakovec
Nombre del programa educativo
Brewer
Idioma
Croatian
Nivel EQF
/
I-VET / C-VET
C-VET
Modalidad
Informal
Resumen breve
To train participants to perform the duties of a brewer
Palabras clave/Temas
Production, brewing, beer
Costo
No data
Certificación
Certificate for the completion of the program
Fecha de inicio
On request
Duración
146 hours
Conjunto de habilidades clave
Beer production, plant hygiene maintenance
Categoría
Food production and processing
Condiciones de entrada
Elementary school, 18 years old, sanitary card
Resultados de aprendizaje
Differentiate, use and maintain vessels, tools, machines, devices and equipment for the preparation and production of beer; Participate in beer production within the framework of specific, basic stages of beer production technology and recognize the flaws of beer; Pack, store, handle and transport the finished product; Apply measures and work procedures in a safe manner and rules for maintaining personal hygiene and hygiene of accessories, tools, devices and work space; Recognize the sources of pollution and implement prevention measures and properly and environmentally friendly disposal of waste materials; Apply the rules of occupational safety, f,ire protection and first aid