EUROINNOVA

Ubicación
100% On-line
Nombre del programa educativo
COURSE AGAP0208: Course AGAP0208 Pig Production of Breeding and Fattening (Full Certificate of Professionalism)
Idioma
Spanish
Nivel EQF
4
I-VET / C-VET
C-VET
Modalidad
Informal
Resumen breve
Provide the necessary knowledge for the production of rearing and fattening pigs.
Palabras clave/Temas
Agriculture, livestock
Costo
299
Contacto
https://www.euroinnova.edu.es/agap0208-produccion-porcina-de-recria-y-cebo-online?itp_source=euroinnova&itp_medium=web&itp_campaign=search-courses&itp_content=normal&itp_term=ganaderia#seccion-plan_de_estudios
Certificación
Accredits the Units of Competence included in the Certificate of Professionalism AGAP0208 Rearing and Fattening Pig Production, regulated by Royal Decree 1375/2008, of August 1, which takes as a reference the Professional Qualification AGA002_2 Rearing an
Fecha de inicio
22/23
Duración
250 hours
Conjunto de habilidades clave
Knowledge for the production of rearing and fattening pigs.
Categoría
animal husbandry
Condiciones de entrada
No conditions
Resultados de aprendizaje
This training is in line with the training itinerary of the Certificate of Professionalism AGAP0208 Rearing and fattening pig production: acquire knowledge related to rearing and fattening pig production.