Infoagro

Location
En línea
Educational program name
Cultivation of Extensive Herbaceous. The cereals. Corn, rice, wheat, barley, sorghum
Language
Spanish
EQF level
4
I-VET / C-VET
C-vet
Modality
Informal
Short Summary
During this course, it is intended to give an overview of the importance that extensive arable crops have in the economy of many countries. Within this large group of crops, those that acquire the greatest importance are cereals, fundamental both in human and animal nutrition and as raw material in numerous industries. Each of the topics that make up this course focus on the most important cereal species worldwide, highlighting their morphological and environmental characteristics, main existing varieties and cultivation techniques, among which stand out; the work of preparing the land, planting, fertilizing, irrigation and harvesting. There will also be a section in which the main pests and diseases will be collected, together with the physiopathies present in each of the crops.
Keywords/Topics
production system, intensive, extensive, fallow, rotation, herbculture, arable land, pasture, common wheat, durum wheat, barley, oats, rye, rice, maize, sweet corn, sorghum, triticale, millet, buckwheat, birdseed, grasses, roots seedlings, cord roots, fasciculated root, winter cereals, node, tillering, spike, culm, sheath, blade, ligule, stipules, inflorescence, panicle, spikelet, glumillae, lemma, palea, bracts, glumes, rachis, lodicules, glomeruli, fruit indehiscent, caryopsis, pericarp, bran, endocarp, testa, germ, embryo, scutellum, embryonic axis, epiblast, aleurone, cluster, silos, coleorhiza, coleoptile, germination, rhizome, vernalization, photoperiod, anthesis, lodging, asurado, heat stroke, plow, mouldboard, disc plow, chisel plow, threshing, cob, spathes, postharvest, cyclones, transilage, starch, biofuel, technological quality, autogamous, gluten, epidermis, hypodermis, spiked, quintal, vitreous wheats, earliness, subsole o, seeding, broadcast, colloid, dicot, smut, rust, soros, pustules, perithecae, sooty mold, grits, semolina, teosinte, backcross, coarse, pylorhiza, starchy, polyphagous blight, anthracnose, monocot, barley two-run, barley six-run , malt, unifloras, bioethanol, physiological maturity, awns, evapotranspiration, aflatoxins, ergotamine, parenchyma, larva, rhynchosporosis, helminthosporosis, wheat blight, physiopathy, pedicle, pedicels, albumen, cargo rice, paddy rice, paddy rice, flag leaf, self-pollination , cross pollination, facultative hydrophyte, blanching, white rice, polishing, parboiled rice, glutinous rice, hypoallergenic, puddling, hatchlings, saprophytic, piricularin, hypoxia, anoxia, hydrogen sulfide stress, compost, dourin, phytotoxic, chelate, chlamydospores, monogastric, ruminant , millo, panizo, corn, jojoto, tlayoli.
Cost
235
Certification
Private certification
Start date
Continuously
Duration
120 hours
Key skill set
Cereal extensive production
Category
herbalism
Entry conditions
No conditions
Learning outcomes
Upskilling on Cereal extensive production