STUDIUM – Adult Education Institution

Location
Vukovar
Educational program name
Ecological producer of vegetables, fruits and aromatic herbs
Language
Croatian
EQF level
/
I-VET / C-VET
C-VET
Modality
Informal
Short Summary
Organic production of vegetables, fruits and aromatic herbs.
Keywords/Topics
Organic production, harvesting, fruits, vegetables, herbs
Cost
No data
Contact
https://uciliste-studium.hr/programi/osposobljavanje-i-usavrsavanje/poljoprivreda-i-prehrana/ekoloski-proizvodac-povrca-voca-i-aromaticnog-bilja/
Certification
No data
Start date
On request
Duration
150 hours
Key skill set
Skills in growing organic plants, fruits and vegetables, drying and distillation, proper storage
Category
Food production and processing
Entry conditions
Completed high school, 17 years old, medical certificate
Learning outcomes
Choose and use ecological methods for growing vegetables, fruits and aromatic plants; Use protective means permitted in ecological production; Apply proper ecological agrotechnics (tillage, fertilization) and auxiliary measures (pruning and propagation); Choose the right time to harvest vegetables, fruits and aromatic herbs; Apply proper procedures for drying and distilling aromatic herbs; etc.